Seven Layer Mexican Dip POINTS® value | 1 Servings | 12 Preparation Time | 15 min Cooking Time | 0 min Level of Difficulty | Easy snacks | You'll be the hit of the party with this crowd-pleasing dip. We lightened it up with low-fat cheese, fat-free bean dip and sour cream — nobody will notice the difference. Serve with baked chips or crudités. Ingredients: 1 cup fat-free sour cream 2 Tbsp reduced-sodium taco seasoning 9 oz fat-free bean dip, about 1 heaping cup 6 oz guacamole, about 3/4 cup 1/4 cup low-fat shredded cheddar cheese 4 medium scallion(s), chopped 1 small tomato(es), chopped 6 medium olive(s), black, sliced

Directions: Combine sour cream and taco seasoning; mix well. Spread bean dip on bottom of a 12-inch round glass serving bowl or edged-platter. Top with guacamole, sour cream, cheese, scallions, tomatoes and olives. Yields about 1/4 cup dip per serving.