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Recipes from Maria's Kitchen

Ginger Melon Compote
POINTSŪ value | 2
Servings | 6
Preparation Time | 15 min
Cooking Time | 18 min
Level of Difficulty | Easy

desserts | Spice up summer's bounty of melons with our delightful ginger-flavored sauce.

Ingredients:
1 1/2 cup water
2/3 cup sugar
2 tsp ground ginger
1 tsp ground cloves
1 tsp ground allspice
2 cup watermelon, chunks, seeded
1/4 medium cantaloupe, cubed
1 cup blueberries

Directions:

Combine water, sugar, ginger, cloves and allspice in a small saucepan; bring to a boil. Reduce heat and simmer until sugar dissolves, stirring occasionally, about 15 minutes. Remove from heat; cover and chill at least 30 minutes. (Note: This sauce can be prepared a day ahead of time and stored in the refrigerator.)

Divide watermelon, cantaloupe and blueberries evenly among 6 dessert dishes. Spoon about 1 tablespoon of sauce over each and serve.



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