Santa Fe Bacon Pizza Prep Time: 10 min Total Time: 18 min Makes: 2 servings Ingredients: 1 Italian pizza crust (6 inch) 1 tsp. olive oil 1/4 cup chopped cooked chicken breast 1/4 cup KRAFT Cheddar Jack with Jalapeno Peppers Mexican Style Shredded Cheese 2 slices OSCAR MAYER Center Cut Bacon, cut into 1/2-inch pieces, crisply cooked 1 small tomato, chopped 1 green onion, chopped

Directions: BRUSH pizza crust with oil. Top with remaining ingredients. Place directly on oven rack. BAKE at 450°F for 5 to 8 minutes or until cheese is melted. Cut into 4 wedges to serve. KITCHENS TIPS Great Substitute: Substitute Kraft Shredded Cheddar & Monterey Jack Cheese for Mexican Style Shredded Cheese.